Search results for "sustainable supply"

showing 2 items of 2 documents

The contribution of a supplier of the food and beverage industry to the sustainability of the overall supply chain

2021

Achieving sustainable scopes in a supply chain context entails structural changes at all tiers. Recently, scholars investigated different models able to achieve a sustainable supply chain management. With the aim to explain which factors, at the single supplier level, could reassure a focal firm as regards the compliance of sub-suppliers toward sustainability principles, a case study was performed on a company of the food and beverage packaging industry, based on the natural resources-based view of the firm. Results show the leading role that, a major supplier, can play in promoting sub-suppliers' compliance towards sustainable principles. Reputation, legitimacy and concerns about future po…

Sustainable business modelsEconomics and EconometricsSupply chain managementSustainable supply chainChain liability effectBeverage industrySupply chainContext (language use)Environmental economicsSustainable supply chainKey resourceSettore AGR/01 - Economia Ed Estimo RuraleSustainabilityCLEEnvironmental sustainabilityBusinessNatural resource based viewBusiness and International ManagementNatural resource-based viewSupply chain managementSustainable business modelGlobal Business and Economics Review
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Limits to CO2-Neutrality of Burning Wood. (Review)

2016

Abstract Consumption of wood as a source of energy is discussed with respect to efficiency and restraints to ensure sustainability of the environment on the grounds of a simple analytical model describing dynamics of biomass accumulation in forest stands – a particular case of the well-known empirical Richards’ equation. Amounts of wood harvested under conditions of maximum productivity of forest land are presented in units normalised with respect to the maximum of the mean annual increment and used to determine the limits of CO2-neutrality. The ecological “footprint” defined by the area of growing stands necessary to absorb the excess amount of CO2 annually released from burning biomass is…

sustainable supplyNatural resource economicsPhysicsQC1-999020209 energyGeneral EngineeringGeneral Physics and Astronomy02 engineering and technologybioenergyBioenergy0202 electrical engineering electronic engineering information engineeringNeutralitylimits to co2-neutralitywoodLatvian Journal of Physics and Technical Sciences
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